8 surprising and amazing health benefits of cabbage

September 5, 2024

 caravan sonnet
*picture found on internet- source unknown, not the property of Caravan Sonnet *

A couple of weeks ago when mom and I went to the farm where we purchase all of our yummy vegetables, we came across a delicious looking cabbage. Immediately, I started craving it and we brought it home and literally ate the whole thing within 3 days! We quickly returned to the farm and purchased more to make yummy salads, coleslaw, and a variety of other things, including chopping up some and freezing it for our fall and winter soups. 

Even as I write this now, I am thinking of how sweet it was and how I could snack on some right now. *smiles* I started to wonder though what the health benefits were of this vegetable that I was craving so much of. I was shocked to learn how many health benefits there are and am excited to share with y'all just a few of the many benefits I discovered! 
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As background, cabbage is a leafy green, red, or white vegetable that belongs to the cruciferous family, alongside broccoli, cauliflower, and kale. Packed with essential nutrients, it's not only versatile in the kitchen but also offers a wealth of health benefits. Whether enjoyed raw in salads or cooked in stews, cabbage deserves a spot in your diet. Here are eight incredible health benefits of adding cabbage to your diet y'all:

1. Rich in Nutrients, Low in Calories
One of the biggest advantages of cabbage is its nutrient density. A single cup of raw cabbage contains only about 22 calories but provides a substantial amount of vitamins C, K, and B6, as well as fiber, folate, and antioxidants. Its low-calorie content makes it an excellent addition to any meal, especially if you're aiming to maintain or lose weight without sacrificing nutrition.

2. Boosts Immunity
Cabbage is loaded with vitamin C, a powerful antioxidant that plays a critical role in immune function. Vitamin C promotes the production of white blood cells, which are essential for fighting off infections. A diet rich in cabbage can help bolster your immune system and protect against common illnesses, particularly during cold and flu season.

3. Supports Heart Health
Including cabbage in your diet can promote heart health. It contains compounds like anthocyanins (especially in red cabbage) and fiber that help lower cholesterol levels. Anthocyanins have anti-inflammatory properties, which reduce the risk of heart disease. Meanwhile, fiber helps regulate cholesterol by binding with bile acids and reducing their absorption in the gut.

4. Improves Digestion
Cabbage is high in dietary fiber, which is essential for a healthy digestive system. Fiber helps to keep the digestive tract running smoothly by adding bulk to stools and preventing constipation. Additionally, cabbage contains glucosinolates, sulfur-containing compounds that promote the production of enzymes that support the digestive system.

5. Reduces Inflammation
Chronic inflammation has been linked to several diseases, including heart disease, cancer, and arthritis. Cabbage contains powerful antioxidants like polyphenols, which help reduce inflammation in the body. Adding cabbage to your diet can aid in managing inflammation and potentially lower the risk of chronic diseases.

6. Promotes Healthy Skin
Thanks to its high levels of vitamin C and antioxidants, cabbage can be beneficial for your skin. Vitamin C plays a vital role in collagen production, which is necessary for maintaining skin elasticity and strength. Regular consumption of cabbage may help improve skin health, reduce wrinkles, and prevent premature aging.

7. May Aid in Weight Loss
If you're trying to lose weight, cabbage can be a valuable addition to your diet. It’s low in calories and rich in fiber, helping you feel full and satisfied for longer. Cabbage also contains a high water content, which can contribute to hydration and fullness, reducing the likelihood of overeating.

8. Supports Bone Health
Cabbage is a good source of vitamin K, which plays a key role in bone health. Vitamin K helps regulate calcium in the bones and blood, preventing bone loss and osteoporosis. By adding cabbage to your diet, you can support strong bones and reduce the risk of fractures, especially as you age.
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Looking for a yummy recipe? I discovered this one and it looks so delicious - it is our next salad we are making! 

Conclusion
I hope that this was interesting and helpful for y'all as it has been for me! Have y'all incorporated cabbage into your meals? Share your favorite cabbage recipes in the comments below!

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